Blue Crabs In Maryland -
america the bountiful

Sun, May 26 9:30 A.M. NHPBS (11.1)

Maryland is synonymous with crabs and has been dating back to the 17th century. Crabs of many varieties are plentiful in the waters of the Chesapeake Bay and people from all walks of life catch and eat this popular crustacean. Capri harvests crabs off Maryland's Eastern Shore with an all-female crabbing crew and gets out her mallet and apron to enjoy a crab feast with two sisters who started a crab business in Baltimore.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 107

All broadcast times for this episode: (show all)

Sun, May 26	9:30 A.M.	Blue Crabs In Maryland NHPBS (11.1)

About America The Bountiful:

AMERICA THE BOUNTIFUL will take viewers on a weekly journey into America's heartland to learn about culture and find inspiration in the personal, emotionally moving chronicles of farmers, artisans, restauranteurs, and home cooks through the fare that they grow, produce, and eat.

In each of 13 episodes, Capri meets with guests to shine a spotlight on the vibrant, and culturally diverse untold food stories and traditions hidden in rural and small-town America.

From indigenous chefs to multigenerational family farmers, Capri introduces the audience to those who make up the cultural and culinary tapestry that forms the rich story of the United States.

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Future Broadcast times for "America The Bountiful": (show all)

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Sun, May 19	9:30 A.M.	Pheasants In South Dakota NHPBS (11.1)
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